Recipes of category Dinner and Sides



Quinoa Broccoli with Toasted Almonds

Quinoa (pronounced KEEN-wah) is a high-protein, gluten-free ancient grain that cooks much like rice and has a texture similar to couscous.

by Tristine Doherty

  • Difficulty: 
  • Cost: 
  • Ready in:  10 min
  • Cooking time:  20 min
  • Waiting time:  0 min

Ingredients
1 pinch(es) Salt, 1 cup(s) chopped almonds, 1 cup(s) quinoa, 2 cup(s) Water, 3 Garlic, 1 Onion, 1 Broccoli small/med, 1 pinch(es) Nutmeg,

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Apple Pomegranate Cranberry Sauce

by Tristine Doherty

  • Difficulty: 
  • Cost: 
  • Ready in:  10 min
  • Cooking time:  20 min
  • Waiting time:  20 min

Ingredients
2 cup(s) pomegranate seeds, 2 small apples, 3 tablespoon(s) butter, 2 tablespoon(s) cinnamon,

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Porcini, Leek and Spinach Saute

The abundance of rehydrated dried porcini mushrooms combined with flavorful Leeks and Spinach make a tasty and satisfying meal when combined grains such as Brown Rice or Quinoa.

by Tristine Doherty

  • Difficulty: 
  • Cost: 
  • Ready in:  10 min
  • Cooking time:  10 min
  • Waiting time:  0 min

Ingredients
1 cup(s) dried porcini mushrooms, chopped, 1 warm water, 2 tablespoon(s) Balsamic Vinegar, 2 tablespoon(s) grapeseed oil, 1 white onion, chopped, 3 cloves garlic, 3 medium Leeks, chopped into 1/4- and thinly sliced, 1 teaspoon(s) ground nutmeg, 1 cup(s) fresh parsley, chopped, 3 medium Leeks, chopped into 1/4- and thinly sliced, 1 Parmesan cheese grated,

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Broccoli Feta Chicken Rolade

This is a great way to fancy up dinner. The stuffing is also great in potatoes for you vegetarians out there. HEALTH BENEFITS: The highest concentrated nutrient in broccoli is vitamin C. Just 1cup of broccoli contains 206 percent of the recommended daily value of vitamin C based on a 2000 calorie diet. By comparison, 1 cup of orange juice contains only 160 percent. Vitamin C is rich in antioxidants which boost your immune system. Using broccoli to obtain a good blood level of vitamin C will help keep away the common cold. Incorporating broccoli into your diet will improve your gastrointestinal health in several ways. It’s rich in both soluble and insoluble fibre. (You need both types) The fibre in broccoli will help to regulate your digestive system and relieve ailments such as constipation and irritable bowel syndrome. If you are suffering from high levels of acidity, the magnesium in broccoli can help to regulate this.

by Tristine Doherty

  • Difficulty: 
  • Cost: 
  • Ready in:  30 min
  • Cooking time:  40 min
  • Waiting time:  20 min

Ingredients
4 cloves of garlic, 4 cup(s) finaly chopped broccoli, 1 teaspoon(s) red pepper flakes, 1 teaspoon(s) nutmeg, 1 cup(s) feta cheese crumbled, 1 cup(s) feta cheese crumbled, 4 small chicken breasts, 1 tablespoon(s) grape seed oil,

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Braised Leeks

Leeks, like garlic and onions, belong to a vegetable family called the Allium vegetables. Like their allium cousins, onions and garlic, let leeks sit for at least 5 minutes after cutting and before cooking to enhance their health-promoting qualities.

by Tristine Doherty

  • Difficulty: 
  • Cost: 
  • Ready in:  10 min
  • Cooking time:  10 min
  • Waiting time:  0 min

Ingredients
5 Leeks trimmed washed and quartered, 1 cup(s) Chicken broth, 1 tablespoon(s) Balsamic vinegar, 1 pinch(es) Salt and pepper,

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Quinoa and Collard rolls

Quinoa (pronounced KEEN-wah) has all the goodness of whole grains — the B vitamins, the fiber, the minerals — and it’s actually a small dried seed that’s been cultivated for thousands of years in South America. This little powerhouse has the highest protein content of any other grain. And since it contains all eight essential amino acids, quinoa is considered a complete protein.

by Tristine Doherty

  • Difficulty: 
  • Cost: 
  • Ready in:  20 min
  • Cooking time:  20 min
  • Waiting time:  0 min

Ingredients
1 cup(s) quinoa, 2 cup(s) water, 1 teaspoon(s) salt, 2 tablespoon(s) olive oil, 1 cup(s) diced onions, 2 minced garlic cloves, 1 cup(s) red or yellow pepper minced, 1 cup(s) celery finely chopped, 1 cup(s) zucchini, 3 tablespoon(s) fresh corriander chopped, 3 tablespoon(s) fresh mint chopped, 3 tablespoon(s) fresh mint chopped, 1 tablespoon(s) lemon juice, 8 large collard leaves, 2 tomatoes sliced,

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Salmon Leek Parcels

Leeks are a member of the allium family of vegetables like onions and garlic. They have many of the same health benefits and should be part of your daily diet. *cooking tip - let allium vegetables sit for at least five min after cutting and before cooking to maintain all the health benefits. *Sauté extra leeks add enough water to puree them. This is great to sauté broccoli and quinoa in as a side dish.

by Tristine Doherty

  • Difficulty: 
  • Cost: 
  • Ready in:  20 min
  • Cooking time:  20 min
  • Waiting time:  0 min

Ingredients
2 salmon steaks/fillets, 1 orange, 4 leeks sliced, 1 handful(s) dill, 2 fresh chillis, 2 tablespoon(s) orange juice, 2 tablespoon(s) white wine, 2 pinch(es) salt and pepper,

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Greek Lentil Burgers

This is a very "meaty" vegetarian burger that is very filling and very flavorful.

by Tristine Doherty

  • Difficulty: 
  • Cost: 
  • Ready in:  20 min
  • Cooking time:  30 min
  • Waiting time:  0 min

Ingredients
1 cup(s) dried brown lentils, 2 cup(s) water, 2 tablespoon(s) olive oil, 2 tablespoon(s) olive oil, 1 teaspoon(s) salt, 4 minced garlic cloves, 1 cup(s) diced red pepper, 2 teaspoon(s) ground cumin, 1 teaspoon(s) ground coriander, 1 teaspoon(s) black pepper, 1 tablespoon(s) dried oregano, 1 tablespoon(s) dried oregano, 1 cup(s) diced red pepper, 1 canned chick peas, 2 eggs,

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Moroccan Red Lentil Burgers

Inspired by the spice souks of Morocco these fragrant lentil and rice burgers are great with chutney. Go ahead and make them as spicy as you like, and serve with a cooling yogurt mint dip.

by Tristine Doherty

  • Difficulty: 
  • Cost: 
  • Ready in:  20 min
  • Cooking time:  20 min
  • Waiting time:  20 min

Ingredients
1 cup(s) Dried red lentils, 1 cup(s) Water, 1 teaspoon(s) Ground turmeric, 1 teaspoon(s) Salt, 1 cup(s) Chopped onions, 3 Garlic cloves, 1 Cinnamon stick, 2 Olive oil, 1 Celery, 1 Red bell pepper, 1 Grated peeled ginger root, 1 tablespoon(s) Curry powder, 1 teaspoon(s) Chilli powder, 3 cup(s) Toasted cashews or peanuts, 2 cup(s) Brown basmati race, 1 tablespoon(s) Lemon juice, 1 cup(s) Finely chopped fresh cilantro, 1 handful(s) Finely chopped fresh mint, 1 tablespoon(s) Ground cumin,

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Vegetable Ragout with Moroccan Curry

This is a combination of two rich dishes that will warm you to the bones on a cold February night. This is also great with some rice and a bit of chutney to cut the heat if you like it spicy. These are great slow cooker recipes or cook ahead recipes.

by Tristine Doherty

  • Difficulty: 
  • Cost: 
  • Ready in:  30 min
  • Cooking time:  1h
  • Waiting time:  0 min

Ingredients
3 tablespoon(s) vegetable oil, 1 small onion, chopped, 1 small carrot, peeled and chopped, 1 stalk lemongrass, coarsely chopped and pounded with meat mallet to flatten slightly, 1 1 inch piece fresh ginger, unpeeled and thinly sliced, 1 small Granny Smith apple, peeled and finely chopped, 2 tablespoon(s) curry powder (preferably Madras), 1 teaspoon(s) chili powder, 1 tablespoon(s) all purpose flour, 2 cup(s) fresh carrot juice or 1 cup water one cup pureed carrot., 2 medium eggplant peeled and cut into 1-inch cubes, 5 tablespoon(s) grape seed oil, 1 pound(s) zucchini,6 medium , cut into 1-inch pieces, 1 pound(s) green beans (six handfuls)(haricots verts and/or yellow wax beans) trimmed and cut into 2-inch lengths, 4 ears of corn, husked, 1 15- to 16-ounce can garbanzo beans (chickpeas), drained, 4 ears of corn, husked, 1 handful(s) arugula,

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Blueberry Chicken Roulade

When blueberries are in season this is the first dish to make to celebrate. Frozen can work too if your in the mood for a great looking dish.

by Tristine Doherty

  • Difficulty: 
  • Cost: 
  • Ready in:  30 min
  • Cooking time:  40 min
  • Waiting time:  0 min

Ingredients
2 medium onions chopped, 1 cup(s) grated carrots, 1 cup(s) grated zucchini, 4 cloves garlic chopped, 1 cup(s) parsley chopped, 6 chicken breasts, 2 tablespoon(s) dried thyme, 1 dash(es) salt and pepper, 1 cup(s) blueberries, 1 cup(s) veg stock, 2 cloves garlic minced, 1 Juice and rind of lemon, 1 cup(s) balsamic vinegar, 2 tablespoon(s) extra virgin olive oil,

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Vegetable Masala

Masala means a spicy mixture. Vegetable Masala is a mixture of vegetables like potatoes, carrots, peas and beans cooked with onions & tomatoes adding spices like garam masala powder, ginger and garlic powder.

by Tristine Doherty

  • Difficulty: 
  • Cost: 
  • Ready in:  20 min
  • Cooking time:  20 min
  • Waiting time:  0 min

Ingredients
2 potatoes, peeled and cubed, 1 carrot, chopped, 10 french-style green beans, chopped, 1 cup(s) water, 1 cup(s) water, 1 teaspoon(s) salt, 1 teaspoon(s) ground turmeric, 1 teaspoon(s) grapeseed oil, 1 teaspoon(s) mustard seed, 1 teaspoon(s) ground cumin, 1 onion, chopped, 2 tomatoes finely chopped, 2 teaspoon(s) Garam Masala, 2 teaspoon(s) Garam Masala, 1 teaspoon(s) garlic powder, 1 teaspoon(s) chili powder, 1 handful(s) cilantro leaves, for garnish,

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Ras el Hanout

Literally "top of the shop," ras el hanout is a Moroccan spice blend that can contain more than 30 ingredients. For the Moroccan souks (spice merchants) it is a point of honour to have the most sought after version of this blend. There are stories of these spice merchants creating custom blends of ras el hanout for special clients with ingredients that might include hashish and even Spanish fly. Our own version nixes the Spanish fly and hash but does include many traditional ingredients like cubeb pepper, long pepper, lavender and rose buds. A good ras el hanout is one of the finest examples of how well a diverse variety of spices can meld to create an ingredient that is greater than its individual components. Ras el hanout is somewhat curry-like with a spicy kick, a floral fragrance and subtle nuances within an overall robust flavor. It is extremely versatile, adding a golden colour and an aromatic and enticing flavor to chicken and vegetable tagines. Add a half teaspoon to a cup of rice or cous cous while cooking to transend the ordinary. Our favourite is to use ras el hanout as a spice rub on lamb chops grilled on the barbeque

by Tristine Doherty

  • Difficulty: 
  • Cost: 
  • Ready in:  10 min
  • Cooking time:  0 min
  • Waiting time:  0 min

Ingredients
1 ground cumin, 1 ground ginger, 1 turmeic, 1 salt, 1 ground cinnamon, 3 freshly ground black pepper, 3 ground white pepper, 1 ground coriander seeds, 1 cayenne, 1 ground allspice, 1 ground nutmeg, 1 ground cloves,

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Beautiful Beans

Take advantage of green beans when you can they are easy to cook and can be paired with many dishes. They can also make your main dish beautiful. This dish adds lots of color to the plate. When it looks good it tastes good. So add some beauty to your plate with green beans.

by Tristine Doherty

  • Difficulty: 
  • Cost: 
  • Ready in:  10 min
  • Cooking time:  10 min
  • Waiting time:  0 min

Ingredients
1 kilo(s) Green beans, 1 large red onion, 2 garlic cloves, 1 pinch(es) red bell pepper, 1 pinch(es) salt, 1 pinch(es) pepper, 1 teaspoon(s) grape seed oil, 2 teaspoon(s) honey/agave, 1 teaspoon(s) chili flakes, 1 tablespoon(s) water/stock/wine your choice,

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  • Appetizers / Hors d'oeuvre
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